Huevos “Ranch”eros — Meatless Monday
When you’ve run through your repertoire of supper staples and want to add something new to the mix of weeknight meals, try thinking beyond dinner recipes and incorporating breakfast favorites into your...
View ArticleScrambled Eggs Chiliquiles With Roasted Tomatillo Sauce — The Weekender
When I was in my twenties, going out to brunch was one of my favorite weekend activities. I loved every part of the ritual, including waiting for a table, choosing between sweet or savory and dividing...
View ArticleBoil a Better Egg
Hot Tips for Healthy Cooking From Food Network Kitchens’ Katherine Alford: Hard-boiled eggs are a great way to add protein to your diet. Despite the name, you should simmer — not boil — hard-boiled...
View ArticleCookbooks for Good Eggs
Is it possible to ascribe narcissism to a foodstuff? Do ingredients have egos? Is there vanity in a vegetable? The curious world of single-subject cookbooks suggests “yes!” Broccoli, did you really...
View ArticleHow to Boil the Perfect Eggs
With the approaching Easter holiday, you can expect to be boiling a lot of eggs, whether you’re coloring them with the kids or just boiling a batch to serve for brunch, lunch or the holiday dinner. But...
View Article10 Ways to Color Easter Eggs With Household Items — Part Science Experiment,...
Have onions at home, or maybe turmeric, a packet of Kool-Aid or Red Hots candies? If you do, then you’re in luck, because you are on your way to creating your own homemade dyes for coloring Easter...
View Article10 Recipes for Leftover Easter Ham and Eggs
So it’s the day after Easter and you look in your fridge to see half a baked ham and a bunch of hard-boiled eggs (maybe even colored ones) and you think: What am I going to do with all these holiday...
View ArticleAn Egg-cellent Idea
I love perfectly cooked hard-boiled eggs. They need nothing more than a sprinkle of salt and make for a quick, protein-filled breakfast or snack. I’m guessing right about now we’re all trying to decide...
View ArticleBest 5 Deviled Egg Recipes
Much is made of hard-boiled eggs immediately before and after Easter, but these two-toned beauties are a welcome party starter throughout the year. This weekend, whether you’re hosting an elegant...
View Article15-Minute Eggs Benedict — Most Popular Pin of the Week
It’s not too soon to start preparing recipes for Dad’s big day next weekend. Start Father’s Day morning on an easy, yet satisfying note with Ree’s classic eggs Benedict, this week’s Most Popular Pin of...
View ArticlePre-Crack Your Eggs
When frying eggs, crack them one at a time into a cup or small bowl — not directly into the pan. If the yolk breaks, you can save that egg for another dish. We pre-crack eggs for cookies and cakes,...
View ArticleSunny’s “Scrambled Eggs with Personality”— Meatless Monday
Forget about the dry, tough scrambled eggs of breakfasts past. Sunny Anderson is introducing a new recipe that promises light, fluffy results full of flavor every time. Packed with crunchy tortilla...
View ArticleEgg Sandwiches with a Kid-Friendly Kick
Our kids love eggs. We make hard-boiled eggs with bunny faces for breakfast and snacks all the time. But now we’ve moved on to a lunchtime classic: egg salad sandwiches. The kiddie update? Pickles....
View ArticleLentils with Fried Eggs — Meatless Monday
When it comes to vegetarian cooking, sometimes all it takes is a little extra protein to transform a seemingly sidelike dish into the star of any meal. Red, black, or white beans, seasoned tofu or a...
View ArticleFridge Frittata — The Weekender
Eggs are my comfort food. When I’ve had a rough day, I eat them fried and served over buttered toast cubes. Mornings when I know I’ll need lots of energy, I eat them scrambled with grape tomatoes and...
View ArticlePerfect Hard-Boiled Eggs
Dissolving little tablets of dye into vinegar-spiked water and dipping hard-boiled eggs into the bowls was a rite of passage growing up. For my own children, though, it’s a foreign experience. It’s a...
View ArticlePost-Easter Guide to Using Up All Those Hard-Boiled Eggs
Easter is tomorrow, and for my family that means one thing: lots of hard-boiled eggs. We love to decorate them (see some of my fun ideas here), hunt for them and, of course, eat them. We always have a...
View ArticleScrambled Eggs with Ricotta and Broccolini — Meatless Monday
Whether you maintain a meatless diet just one day a week or adhere to a vegetarian lifestyle, eggs are surely a welcome addition to your meat-free menu, as they’re versatile, packed with protein and,...
View ArticleWhy We Really Need to Refrigerate Eggs (and the British Don’t)
To refrigerate or not to refrigerate — that is the question about eggs that several media outlets have been scrambling to answer in recent days. The recent ovo-interest appears to have been whisked up...
View ArticleProof That Everything’s Better with an Egg on Top
You can, and should, put eggs on pizza. Make a brunch-style pizza with bacon and cheese — this recipe is super-easy; it’s made with store-bought flatbread — or fry up an egg and slide it onto a slice...
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